The Joslin diabetes healthy carbohydrate cookbook / Bonnie Sanders Polin and Frances Towner Giedt, with the Nutrition Services Staff at the Joslin Diabetes Center ; foreword by Alan C. Moses

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Average Rating
Publisher:
Simon & Schuster,
Pub. Date:
[2001]
Language:
English
Description
In response to a major movement in diabetes treatment, recipes low in animal protein and saturated fat that give you the nutrition you need to stay healthy and energetic During the last decade, major changes in the approach to dietary treatment of diabetes have occurred. Today it is widely recognized that people with diabetes can enjoy a high-carbohydrate meal plan low in animal proteins and saturated fat and get the nutrition they need to stay healthy and energetic. Now The Joslin Diabetes Healthy Carbohydrate Cookbook offers tasty and easy-to-prepare recipes that provide necessary protein in the form of beans, lentils, and tofu and take full advantage of the bounty of vegetables, fruits, herbs, and spices available year-round. Dishes such as Vietnamese Imperial Rolls with Peanut Dipping Sauce, Belgian Endive and Watercress Salad with Blue Cheese Toasts, Pumpkin Ravioli with Mushroom Ragout, and Star Fruit Upside-Down Cake prove that living with diabetes does not mean eating bland, tasteless foods. The Joslin Diabetes Healthy Carbohydrate Cookbook features: 175 delicious and healthful recipes for appetizers; soups and stews; salads; sandwiches and pizzas; pasta, grains, and tofu; and desserts A complete guide to stocking your healthy pantry Informative sidebars on a variety of topics, including tips for perfect risotto, how to buy and prepare tofu, a primer on lettuce and greens, and cooking with artificial sweeteners Nutritional analysis and Joslin Choice information for every recipe A three-week menu plan that takes the guesswork out of preparing meals Whether you are living with diabetes or are simply in search of flavorsome, nourishing food for yourself and your family, the creative and fresh-tasting recipes and helpful information in this book will make The Joslin Diabetes Healthy Carbohydrate Cookbook an invaluable companion in your kitchen.
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Grouped Work ID2fa7ea28-196d-87be-9dcb-dcbe705817f6
Grouping Titlejoslin diabetes healthy carbohydrate cookbook bonnie sanders polin and frances towner giedt with the
Grouping Authorpolin bonnie sanders
Grouping Categorybook
Last Grouping Update2019-08-09 14:17:05PM
Last Indexed2019-10-21 03:11:10AM

Solr Details

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auth_author2Giedt, Frances Towner.
authorPolin, Bonnie Sanders, 1941-
author2-roleGiedt, Frances Towner.
Joslin Diabetes Center.
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primary_isbn9780684864518
publishDate2001
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b15242201BookBooksEnglishSimon & Schuster, [2001]288 pages ; 24 cm.
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ils:.b15242201.i17470304On ShelfOn Shelffalsetruetruefalsefalsetrue9999
subject_facetDiabetes -- Diet therapy -- Recipes
High-carbohydrate diet -- Recipes
Recipes
title_displayThe Joslin diabetes healthy carbohydrate cookbook / Bonnie Sanders Polin and Frances Towner Giedt, with the Nutrition Services Staff at the Joslin Diabetes Center ; foreword by Alan C. Moses
title_fullThe Joslin diabetes healthy carbohydrate cookbook / Bonnie Sanders Polin and Frances Towner Giedt, with the Nutrition Services Staff at the Joslin Diabetes Center ; foreword by Alan C. Moses Polin, Bonnie Sanders, 1941-
title_shortThe Joslin diabetes healthy carbohydrate cookbook / Bonnie Sanders Polin and Frances Towner Giedt, with the Nutrition Services Staff at the Joslin Diabetes Center ; foreword by Alan C. Moses
topic_facetDiabetes
Diet therapy
High-carbohydrate diet